Here's a good link for some neat recipes NOTE how many of the recipes at that site use mutton

http://www.rampantscotland.com/recip...cipe_index.htm

By the way, the Split Green Pea soup was a SUCCESS!!! (according to both Sunray (he'll have to verify this to you-all) and Me Wee Bittie Self)

Ingredients:

Dried split green peas
Salt Pork and a few slices of bacon
Onions
Celery
Carrots
Potatos
Sauerkraut (just a wee bit of a handful )
Savory
Cloves
Bay Leaves
Pepper

I won't go into the "how to" ... just cook it

PS added later: I add the onions and celery right away when starting to cook the pea soup ... all other veggies I add later, about half hour or so before done... when the potatoes are well cooked I go at the soup with a potato masher just to spread the pototo through and thicken the soup even more ... don't forget to be continually stirring that last half hour or hour as things settle to the bottom and stick then burn quickly!!! A "little" burnt will destroy the whole project ... I didn't burn anything

Ma Cheffette Yappy.