Hunting stories...
Thanks Jon and Sapper..
My kids were born and grew up on the prairies and grew up on deer meat and elk and wild geese and ducks and prairie chickens ..
I Sask they had two zones..North and South..5 deer limits between the two zones white tail and mule deer..
I had one 10 Cu.ft. freezer that all it had in it was smoked sausage..
Derek..That spring lamb is great..barbequed with my own mint jelly..Grow my own English mint and use it all summer ..It grows like a weed in the garden..
Got a ground hog out in the neighbours yard I have to deal with now..Did one in last year..got another moved in this spring...
I'll gas him this week..
Garden hose to the tail pipe for that lad...
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Alex Blair
:remember :support :drunk:
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