Gourmet Cooking Downunder

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Gourmet Cooking Downunder

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05-09-07, 00:00

cliff

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Join Date: Mar 2003

Location: Gympie, Queensland, Australia

Posts: 3,108

Re: Re: Re: Re: Gourmet Cooking Downunder

Quote:

Originally posted by Geoff Winnington-Ball
Bloody hell Cliffy, why'd you have to say THAT??!!

It's no wonder I don't eat the bastard things... EWWWWW!!!!!

Oh that's right you don't like spiders do you Jif...I forgot sorry

On a more serious note I do not eat lobsters (called crayfish here) either but I am more then happy to eat Prawn (shimps to you guys I think) by the kilo when on the seldom occassion I can afford them.

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Cheers
Cliff Hutchings
aka MrRoo S.I.R.

"and on the 8th day he made trucks so that man, made on the 7th day, had shelter when woman threw him out for the night"
MrRoo says "TRUCKS ROOLE"

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